i've been hitting the food truck scene pretty hard lately. i'm still looking for the elusive curry up now truck (
chicken tikka masala burrito?? yes please!) and koja kitchen truck of kamikaze fries fame. but in the meantime, ive been sampling some sangrias, moroccan meatballs, fries, and desserts from the 8 million other trucks on my list. slowly working my way through all the (non seafood) trucks around
to shake things up, i decided to check out a few non-mobile spots this weekend. big fan of the mill serving almond milk for us lactards and the on-the-verge-of-being-
too-spicy-but-just-mild-enough sauce at green chili kitchen.
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